12 Comments
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Suze's avatar

Every single one is a work of art!! I love Camilla Wynne — and love that she used ermine frosting on your cake, so old school. Every recipe I've made from Jam Bake is absolute perfection, can't wait for her new one

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Alexis Paff's avatar

Gorgeous. Your posts are so delightful, this one particularly so 🍎🍐🍇 Is there anything better than celebrating with cake? X

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Kari's avatar

Obsessed with Camille Wynne and can’t wait for her new book! The sugared fruits are perfect. For my bday this year, I made an ice cream tower, which was a huge heap of scoops of multiple homemade flavors. So fun to eat with a crew.

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Kalie's avatar

I was so excited to recognize the coconut cake from stissing house- my husband and I shared some on our honeymoon in 2022

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Lara Pena's avatar

such a nice read - i feel this is one of my favorite substack posts ever. beautiful personal catalog! 🎂

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Katherine's avatar

What a fantastic post, thank you! One of my aunties had a Jane Asher book when I was a child and I would obsessively read it every time we visited.

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Kait Lucas's avatar

You have the best taste! No pun intended, ha. Loved these dessert curations – delightful 🍰

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Present Studio's avatar

I had a feeling that was a Camilla cake! 💛

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Katie Parks's avatar

these are marvelous! just what i needed first thing in the morning.

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Karen Azoulay's avatar

Happy Birthday! Congratulations! and Congratulations!

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Julia “Jules” Nikolakakos's avatar

Love love love! Made me rethink my birthday cake for next month ❤️

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Lynn Chen's avatar

Mmmm cake! I have celiac but before I was diagnosed - for my 40th - I had a pie potluck. Seeing so many pies (and this case, cake) is just so so fun even if it is virtual.

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